About the Food
Introducing a healthy and nutritious dish, Edashi-style Okra Chicken Curry. With a combination of fresh okra and tender chicken, all served with a flavorful curry sauce, this dish is truly irresistible.
Ingredients
- Okra 50 grams
- Chicken 125 grams
- Garlic 2 cloves
- Shallots 5 cloves
- Lemongrass 1 stalk
- Curry powder 1 tbsp
- Chicken stock 50 ml
- Salt ½ tsp
- Pepper ¼ tsp
- Seasoning powder ½ tsp
Preparation Steps
- Slice the shallots and garlic, then sauté until fragrant.
- Add the chicken pieces and continue sautéing until half-cooked.
- Add the chicken stock and continue cooking until fully cooked.
- Add the crushed lemongrass, curry powder, salt, pepper, and seasoning powder, then stir until well combined.
- Add the okra and continue cooking until the sauce thickens slightly.
- Okra Chicken Curry is ready to be served.